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27th April 2006
Aga Foodservice Group has published its 2005 Corporate Social Responsibility Report which can be downloaded from the CSR section of the corporate website.
The Group has made good progress in improving its own CSR performance and in ensuring its policies are embedded in existing operations and extended to cover new acquisitions. Environmental performance improvement is ahead of target, with the key measures of CO2 emissions and water use down, indexed to turnover. Progress has also been made in reducing accident rates and in cutting lost time.
Many of the Group’s products also help to improve the CSR related performance of our customers’ operations and products. A key area is the Group’s focus on producing commercial products which reduce energy consumption and waste. Further details are included in the report in case study examples of initiatives underway across the Group.”
Further information can be obtained from Pam Sissons. Company Secretary, Aga Foodservice Group plc, 4 Arleston Way, Shirley, Solihull B90 4LH (telephone +44 (0) 121 711 6000, e-mail csr@agafoodservice.com)
2005 CSR Report
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